Lunch Paneer Sandwich

 

• ▢1 cup paneer/cottage cheese, grated
• ▢2 tbsp carrot, grated
• ▢2 tbsp capsicum, chopped
• ▢2 tbsp corn, Roasted
• ▢1 tbsp coriander, finely chopped
• ▢¼ tsp kashmiri red chilli powder
• ▢¼ tsp cumin powder
• ▢¼ tsp salt
• ▢2 tbsp tomato sauce
• ▢4 slice bread, white / brown
• ▢2 tsp  green chutney
• ▢2 tsp butter

Instructions

 

• firstly, in a large mixing bowl take 1 cup grated paneer.
• add 2 tbsp carrot, 2 tbsp capsicum, 2 tbsp boiled corn and 1 tbsp coriander.
• additionally, add ¼ tsp chilli powder, ¼ tsp cumin powder, ¼ tsp salt and 2 tbsp tomato sauce.
• mix well making sure all the spices are combined well.
• now spread green chutney over a bread slice.
• furthermore, spread 2 tbsp of prepared paneer stuffing.
• cover again with bread slice spread with green chutney.
• now grill golden or toast on tawa by spreading butter.
• finally, cut half and serve paneer sandwich recipe.