Oreo truffles

Hello!!!
Here is the link to the super simple recipe for Oreo truffles.
http://allrecipes.com//Recipe/easy-oreo-truffles/Detail.aspx
The only thing I did different was, once I rolled the "dough" into balls, I let it sit in the fridge for a few hours. I think that helped the chocolate stick to them quick.
Also, I used the microwave to melt the chocolate chips instead of using a double boiler. The only thing to remember is to use the microwave on half power , check/stir the chocolate every few seconds and not to overheat since it burns easily.
Enjoy!!

Links to other recipes

Whole Wheat Bread

Notes:

The recipe says add 4 cups wheat flours  (thats 6 cups total), but i think because its so dry here, if you add anything more than maybe 5.2 total..your bread will becomes too dense.

so, just knead till the dough stops being sticky. its ok if you add less than what the recipe calls for.,or rather, add flour till the dough stops sticking.

Another thing to keep in mind when baking bread at high altitude is .. keep the oven temperature lower (I kept it 10 deg lower) than the recipe calls for. But bake for as long as the recipe calls for.