Green Peas Masala

INGREDIENTS:

Frozen Green Peas-1 small packet

Onion-1 medium,chopped finely

Tomatoes-2 small chopped finely

Garlic-1 nos,chopped finely(optional)

Coconut-2 tbsp

Green chillies-3 slit

Cumin seeds and curry leaves for tempering.

Red chilli powder,Coriander powder,turmeric powder,Garam masala

PROCEDURE:

1. In a pan with little oil,temper cumin seeds,curry leaves.
2. Add the onions,garlic and sautee till golden. Add tomatoes and cook till done.
3. Now add the green peas and all the masala powders and pour little water to allow the peas to cook well.
4. Add cilantro,coconut powder and turn off stove after the peas are well cooked.
5. Serve with chapathis,dosas or even rice as a side dish.