Ingredients:
Cabbage-1/4 of a small cabbage-grated
Green chilli-1
Garam masala-1/4 tsp
Salt-As desire
Wheat Flour-3 cups
Oil-2 to 3 tbsp
Ginger-As desired
Procedure:
1.Grate cabbage,ginger and green chilli in a grater.
2.Mix with Wheat flour,oil,salt and knead into a dough.
3.Roll into chapathis and pan toast.
4.You can also try the same with radish or carrots.
No comments:
Post a Comment