Sunday, January 23, 2011

Cabbage Chapathis

Ingredients:

Cabbage-1/4 of a small cabbage-grated
Green chilli-1
Garam masala-1/4 tsp
Salt-As desire
Wheat Flour-3 cups
Oil-2 to 3 tbsp
Ginger-As desired

Procedure:
1.Grate cabbage,ginger and green chilli in a grater.
2.Mix with Wheat flour,oil,salt and knead into a dough.
3.Roll into chapathis and pan toast.
4.You can also try the same with radish or carrots.

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