https://m.tarladalal.com/Mirchi-ka-Salan-Hyderabadi-Mirchi-Ka-Salan-Recipe-4351r
Adding yogurt to gravies
Yogurt needs to be room temperature
Whisk smooth.
Add gravy by the spoonful to the yogurt and mix well before transferring to low fire.
Deseed Mirchi and fry whole slit Mirchi in oil.
Once more, so interesting !
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