Mediterranean - fava bean dip

 https://thewanderlustkitchen.com/easy-fava-bean-dip/

Ingredients

• 2 cups cooked fava beans
• 2 cloves garlic, pressed
• 1/8 teaspoon sea salt
• Juice of one lemon
• 1/2 teaspoon white wine vinegar
• 1/4 cup extra virgin olive oil
• Garnishes: chopped walnuts, smoked paprika, walnut or quality olive oil

Instructions

1. Place the cooked beans, garlic, salt, lemon juice, and vinegar in the bowl of a food processor. Pulse until well-combined.
2. Continue to pulse the machine as you slowly drizzle the olive oil in through the lid opening. Process until smooth.
3. Transfer to a serving bowl. Garnish as desired and serve with crusty bread or pita chips.