Tuesday, July 20, 2021

Mediterranean - fava bean dip

 https://thewanderlustkitchen.com/easy-fava-bean-dip/


Ingredients

  • 2 cups cooked fava beans
  • 2 cloves garlic, pressed
  • 1/8 teaspoon sea salt
  • Juice of one lemon
  • 1/2 teaspoon white wine vinegar
  • 1/4 cup extra virgin olive oil
  • Garnishes: chopped walnuts, smoked paprika, walnut or quality olive oil

Instructions

  1. Place the cooked beans, garlic, salt, lemon juice, and vinegar in the bowl of a food processor. Pulse until well-combined.
  2. Continue to pulse the machine as you slowly drizzle the olive oil in through the lid opening. Process until smooth.
  3. Transfer to a serving bowl. Garnish as desired and serve with crusty bread or pita chips.

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